Enhancing germination and growth of canola (Brassica napus L.) through hydropriming and NaCl priming.

The excessive accumulation of sodium chloride (NaCl) in soil can result in soil salinity, which poses a significant challenge to plant growth and crop production due to impaired water and nutrient uptake. On the other hand, hydropriming (WP) and low level of NaCl priming can improve the germination of seeds, chlorophyll contents, oil and seed yield in plants. That's why this study investigates the impact of hydro and different levels of NaCl (0.5, 1.0, 1.5 and 2.0%) priming, as pre-treatment techniques on canola seeds germination, growth and yield of two varieties Punjab and Faisal Canola. Results showed that, WP performed significant best for increase in germination (~ 20 and ~ 22%) and shoot length (~ 6 and ~ 10%) over non-priming (NP) in Punjab Canola and Faisal Canola respectively. A significant increase in plant height (~ 6 and ~ 7%), root length (~ 1 and ~ 7%), shoot fresh weight (~ 5 and ~ 7%), root fresh weight (~ 6 and ~ 7%) in Punjab Canola and Faisal Canola respectively. It was also observed that plants under WP and 0.5%NaCl priming were also better in production of seed yield per plant, oil contents, silique per plant, seeds per silique, and branches per plant chlorophyll contents and leaf relative water contents over NP. In conclusion, WP and 0.5%NaCl has potential to improve the germination, growth, yield and oil attributes of canola compared to non-priming, 1.0%NaCl priming, 1.5%NaCl priming and 2.0%NaCl priming.

BiBi R ，Elahi NN ，Danish S ，Alahmadi TA ，Ansari MJ ... -  《Scientific Reports》

Effects of osmopriming on seed germination of canola (Brassica napus L.) under salinity stress.

Ehsanfar S ，Modarres-Sanavy SA ，Tavakkol-Afshari R 《-》

Alleviating salinity stress in canola (Brassica napus L.) through exogenous application of salicylic acid.

Canola, a vital oilseed crop, is grown globally for food and biodiesel. With the enormous demand for growing various crops, the utilization of agriculturally marginal lands is emerging as an attractive alternative, including brackish-saline transitional lands. Salinity is a major abiotic stress limiting growth and productivity of most crops, and causing food insecurity. Salicylic acid (SA), a small-molecule phenolic compound, is an essential plant defense phytohormone that promotes immunity against pathogens. Recently, several studies have reported that SA was able to improve plant resilience to withstand high salinity. For this purpose, a pot experiment was carried out to ameliorate the negative effects of sodium chloride (NaCl) on canola plants through foliar application of SA. Two canola varieties Faisal (V1) and Super (V2) were assessed for their growth performance during exposure to high salinity i.e. 0 mM NaCl (control) and 200 mM NaCl. Three levels of SA (0, 10, and 20 mM) were applied through foliar spray. The experimental design used for this study was completely randomized design (CRD) with three replicates. The salt stress reduced the shoot and root fresh weights up to 50.3% and 47% respectively. In addition, foliar chlorophyll a and b contents decreased up to 61-65%. Meanwhile, SA treatment diminished the negative effects of salinity and enhanced the shoot fresh weight (49.5%), root dry weight (70%), chl. a (36%) and chl. b (67%). Plants treated with SA showed an increased levels of both enzymatic i.e. (superoxide dismutase (27%), peroxidase (16%) and catalase (34%)) and non-enzymatic antioxidants i.e. total soluble protein (20%), total soluble sugar (17%), total phenolic (22%) flavonoids (19%), anthocyanin (23%), and endogenous ascorbic acid (23%). Application of SA also increased the levels of osmolytes i.e. glycine betaine (31%) and total free proline (24%). Salinity increased the concentration of Na+ ions and concomitantly decreased the K+ and Ca2+ absorption in canola plants. Overall, the foliar treatments of SA were quite effective in reducing the negative effects of salinity. By comparing both varieties of canola, it was observed that variety V2 (Super) grew better than variety V1 (Faisal). Interestingly, 20 mM foliar application of SA proved to be effective in ameliorating the negative effects of high salinity in canola plants.

Ilyas M ，Maqsood MF ，Shahbaz M ，Zulfiqar U ，Ahmad K ，Naz N ，Ali MF ，Ahmad M ，Ali Q ，Yong JWH ，Ali HM ... -  《BMC PLANT BIOLOGY》

Selenium-Priming mediated growth and yield improvement of turnip under saline conditions.

Hussain S ，Ahmed S ，Akram W ，Sardar R ，Abbas M ，Yasin NA ... -  《-》

Effect of methyl jasmonate and GA3 on canola (Brassica napus L.) growth, antioxidants activity, and nutrient concentration cultivated in salt-affected soils.

Salinity stress is a significant challenge in agricultural production. When soil contains high salts, it can adversely affect plant growth and productivity due to the high concentration of soluble salts in the soil water. To overcome this issue, foliar applications of methyl jasmonate (MJ) and gibberellic acid (GA3) can be productive amendments. Both can potentially improve the plant's growth attributes and flowering, which are imperative in improving growth and yield. However, limited literature is available on their combined use in canola to mitigate salinity stress. That's why the current study investigates the impact of different levels of MJ (at concentrations of 0.8, 1.6, and 3.2 mM MJ) and GA3 (0GA3 and 5 mg/L GA3) on canola cultivated in salt-affected soils. Applying all the treatments in four replicates. Results indicate that the application of 0.8 mM MJ with 5 mg/L GA3 significantly enhances shoot length (23.29%), shoot dry weight (24.77%), number of leaves per plant (24.93%), number of flowering branches (26.11%), chlorophyll a (31.44%), chlorophyll b (20.28%) and total chlorophyll (27.66%) and shoot total soluble carbohydrates (22.53%) over control. Treatment with 0.8 mM MJ and 5 mg/L GA3 resulted in a decrease in shoot proline (48.17%), MDA (81.41%), SOD (50.59%), POD (14.81%) while increase in N (10.38%), P (15.22%), and K (8.05%) compared to control in canola under salinity stress. In conclusion, 0.8 mM MJ + 5 mg/L GA3 can improve canola growth under salinity stress. More investigations are recommended at the field level to declare 0.8 mM MJ + 5 mg/L GA3 as the best amendment for alleviating salinity stress in different crops.

Danish S ，Sana S ，Hussain MB ，Dawar K ，Almoallim HS ，Ansari MJ ，Hareem M ，Datta R ... -  《BMC PLANT BIOLOGY》