Microplastics and associated contaminants in the aquatic environment: A review on their ecotoxicological effects, trophic transfer, and potential impacts to human health.

The microplastic pollution and related ecological impacts in the aquatic environment have attracted global attention over the past decade. Microplastics can be ingested by aquatic organisms from different trophic levels either directly or indirectly, and transferred along aquatic food chains, causing different impacts on life activities of aquatic organisms. In addition, microplastics can adsorb various environmental chemical contaminants and release toxic plastic additives, thereby serving as a sink and source of these associated chemical contaminants and potentially changing their toxicity, bioavailability, and fate. However, knowledge regarding the potential risks of microplastics and associated chemical contaminants (e.g., hydrophobic organic contaminants, heavy metals, plastic additives) on diverse organisms, especially top predators, remains to be explored. Herein, this review describes the effects of microplastics on typical aquatic organisms from different trophic levels, and systematically summarizes the combined effects of microplastics and associated contaminants on aquatic biota. Furthermore, we highlight the research progress on trophic transfer of microplastics and associated contaminants along aquatic food chain. Finally, potential human health concerns about microplastics via the food chain and dietary exposure are discussed. This work is expected to provide a meaningful perspective for better understanding the potential impacts of microplastics and associated contaminants on aquatic ecology and human health.

Huang W ，Song B ，Liang J ，Niu Q ，Zeng G ，Shen M ，Deng J ，Luo Y ，Wen X ，Zhang Y ... -  《-》

The ecotoxicological effects of microplastics on aquatic food web, from primary producer to human: A review.

The prevalence of microplastics in global waters raises the concern about their potential effects on aquatic biota. In aquatic environment, microplastics are almost ubiquitously present in all compartments from surface water to benthic sediment, making them accessible to a wide range of aquatic biota occupying different habitats. Exposure to microplastics may induce detrimental implications to the health of aquatic organisms. This review describes the wide occurrence of microplastics ingestion by aquatic fauna and evaluates the ecotoxicological effects of microplastics as well as the associated chemicals on aquatic biota including phytoplankton and fauna from both freshwater and marine environments. Trophic transfer of microplastics and associated contaminants along the aquatic food chain and potential impacts on human health are also discussed. Finally, this review emphasizes the current knowledge gaps and gives recommendations for the future work.

Wang W ，Gao H ，Jin S ，Li R ，Na G ... -  《-》

Trophic transfer of microplastics and mixed contaminants in the marine food web and implications for human health.

Plastic litter has become one of the most serious threats to the marine environment. Over 690 marine species have been impacted by plastic debris with small plastic particles being observed in the digestive tract of organisms from different trophic levels. The physical and chemical properties of microplastics facilitate the sorption of contaminants to the particle surface, serving as a vector of contaminants to organisms following ingestion. Bioaccumulation factors for higher trophic organisms and impacts on wider marine food webs remain unknown. The main objectives of this review were to discuss the factors influencing microplastic ingestion; describe the biological impacts of associated chemical contaminants; highlight evidence for the trophic transfer of microplastics and contaminants within marine food webs and outline the future research priorities to address potential human health concerns. Controlled laboratory studies looking at the effects of microplastics and contaminants on model organisms employ nominal concentrations and consequently have little relevance to the real environment. Few studies have attempted to track the fate of microplastics and mixed contaminants through a complex marine food web using environmentally relevant concentrations to identify the real level of risk. To our knowledge, there has been no attempt to understand the transfer of microplastics and associated contaminants from seafood to humans and the implications for human health. Research is needed to determine bioaccumulation factors for popular seafood items in order to identify the potential impacts on human health.

Carbery M ，O'Connor W ，Palanisami T 《-》

Microplastic pollution research methodologies, abundance, characteristics and risk assessments for aquatic biota in China.

The widespread presence of microplastics in global aquatic ecosystems has aroused growing concern about the potential impacts of microplastics on aquatic biota. In marine and freshwater environments, microplastics are distributed pervasively within water bodies from the upper water column to the bottom layer, making them available to a large variety of aquatic organisms that inhabit different locations. The ingestion of microplastic particles may cause harm to aquatic organisms. Although China's aquatic environments have been seriously polluted by microplastics, the impacts of microplastics on aquatic biota remain to be elucidated. This review summarizes the current state of knowledge about microplastic pollution in aquatic biota in China; specifically, the concentration and characteristics of microplastic particles in aquatic organisms from both seawater and freshwater environments are discussed. The results showed that various aquatic organisms in China have been found to consume microplastics. The average number of microplastic pieces discovered in biota ranged from 0.07 particles to 164 particles per individual in different organisms. The most frequently observed colors of microplastics detected in biota were blue and transparent, and the detected microplastics mainly consisted of fibers. In addition, the impacts of microplastics on aquatic organisms, including physical impacts, chemical impacts, the trophic transfer of microplastics and the potential risks to humans, were discussed. Finally, knowledge gaps were identified in order to guide future studies.

Fu Z ，Chen G ，Wang W ，Wang J ... -  《-》

Current status of microplastics pollution in the aquatic environment, interaction with other pollutants, and effects on aquatic organisms.

Microplastics, as emerging pollutants, have received great attention in the past few decades due to its adverse effects on the environment. Microplastics are ubiquitous in the atmosphere, soil, and water bodies, and mostly reported in aqueous environment. This paper summarizes the abundance and types of microplastics in different aqueous environments and discusses the interactions of microplastics with other contaminants such as polycyclic aromatic hydrocarbons (PAHs), polychlorinated biphenyls (PCBs), antibiotics, and heavy metals. The toxicity of microplastics to aquatic organisms and microorganisms is addressed. Particularly, the combined toxic effects of microplastics and other pollutants are discussed, demonstrating either synergetic or antagonistic effects. Future prospectives should be focused on the characterization of different types and shapes of microplastics, the standardization of microplastic units, exploring the interaction and toxicity of microplastics with other pollutants, and the degradation of microplastics, for a better understanding of the ecological risks of microplastics.

Zhang T ，Jiang B ，Xing Y ，Ya H ，Lv M ，Wang X ... -  《-》