Udder and teat morphometry in relation to clinical mastitis in dairy cows.
The present study was undertaken to explore the association of occurrence of clinical mastitis with udder and teat morphometry in cattle. The relationship of nine udder and eight teat morphometric traits with the occurrence of clinical mastitis was analysed using a binomial logistic regression model. A significant association of the udder and teat morphometric traits with the occurrence of mastitis was observed both in Karan Fries and Sahiwal cattle. The rear udder height, rear udder width, udder width and fore udder attachment were found to be the important udder morphometric traits associated with the occurrence of mastitis. In both groups, mastitic animals had broader rear udder width, lower rear udder height and loose fore udder attachment with lengthy and thicker teats. The inclusion of udder and teat morphometric traits in the selection and breeding program of Karan Fries and Sahiwal cattle may help in selection of animals for mastitis resistance.
Sinha R
，Sinha B
，Kumari R
，Vineeth MR
，Shrivastava K
，Verma A
，Gupta ID
... -
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Prediction of some milk production traits using udder and teat measurements with a spotlight on their genetic background in Friesian cows.
The aggregate udder shape (Bowl, Round, Cup), udder measurements (udder width, UW, udder front depth, UFD, udder rear depth, URD, udder levelness, ULV, udder heights, UH) and teat measurements (teat diameters, TD, front teat length, FTL, rear teat length, RTL, distance between front teats, DFT and distance between rear teats, DRT) were measured on 1300 Friesian cows located in a commercial farm under subtropical conditions (Egypt) to appraise udder and teats status and to evaluate the possible relationships with some milk production characteristics in conjunction with udder shape, age at first calving, sire and inbreeding effects on udder morphological traits and milk production ability. For such an available sample size, parity had affected (P < 0.01) UFD, TD, FTL and RTL. In addition, udder shape affected (P < 0.01) UW, UFD, URD, ULV and DFT. None of the other studied factors affected milk production traits. The bowl udder shape (P < 0.01) yielded a high total milk yield (3267.19 kg), adjusted milk yield (2443.01 kg) and lactation length (480.70 d) compared to other udder shapes. The genetic correlations of UW with total milk yield and persistency were strongly positive (0.86 and 0.93, respectively). However, strong negative genetic correlations were found between UW with peak milk yield and lactation length (- 0.92 and - 0.80, respectively), between RTL with peak milk yield (- 0.92) and DRT with persistency (- 0.79). As found from the stepwise multiple regression, UW and URD can be used as good indicators for predicting milk yield and lactation length. Additionally, this study spotlights the genetic background of udder characteristics based on reliable studies and the QTL database for cattle as a first step toward applying this knowledge side by side with phenotypic traits to improve the productivity of the Holstein breed under subtropical conditions.
Saleh AA
，Easa AA
，El-Hedainy DK
，Rashad AMA
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《Scientific Reports》
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