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Casein haplotypes and their association with milk production traits in Norwegian Red cattle.
A high resolution SNP map was constructed for the bovine casein region to identify haplotype structures and study associations with milk traits in Norwegian Red cattle. Our analyses suggest separation of the casein cluster into two haplotype blocks, one consisting of the CSN1S1, CSN2 and CSN1S2 genes and another one consisting of the CSN3 gene. Highly significant associations with both protein and milk yield were found for both single SNPs and haplotypes within the CSN1S1-CSN2-CSN1S2 haplotype block. In contrast, no significant association was found for single SNPs or haplotypes within the CSN3 block. Our results point towards CSN2 and CSN1S2 as the most likely loci harbouring the underlying causative DNA variation. In our study, the most significant results were found for the SNP CSN2_67 with the C allele consistently associated with both higher protein and milk yields. CSN2_67 calls a C to an A substitution at codon 67 in beta-casein gene resulting in histidine replacing proline in the amino acid sequence. This polymorphism determines the protein variants A1/B (CSN2_67 A allele) versus A2/A3 (CSN2_67 C allele). Other studies have suggested that a high consumption of A1/B milk may affect human health by increasing the risk of diabetes and heart diseases. Altogether these results argue for an increase in the frequency of the CSN2_67 C allele or haplotypes containing this allele in the Norwegian Red cattle population by selective breeding.
Nilsen H
,Olsen HG
,Hayes B
,Sehested E
,Svendsen M
,Nome T
,Meuwissen T
,Lien S
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Effects on production traits of haplotypes among casein genes in Norwegian goats and evidence for a site of preferential recombination.
In goat milk the most abundant proteins are the casein genes, CSN1S1, CSN2, CSN1S2, and CSN3. Mutations have been identified within these genes affecting the level of gene expression, and effects on milk production traits have been reported. The aim of this study was to detect polymorphisms (SNPs) in the casein genes of Norwegian goats, resolve haplotype structures within the loci, and assess the effect of these haplotypes on milk production traits. Four hundred thirty-six Norwegian bucks were genotyped for 39 polymorphic sites across the four loci. The numbers of unique haplotypes present in each locus were 10, 6, 4, and 8 for CSN1S1, CSN2, CSN1S2, and CSN3, respectively. The effects of the CSN1S1 haplotypes on protein percentage and fat kilograms were significant, as were the effects of CSN3 haplotypes on fat percentage and protein percentage. A deletion in exon 12 of CSN1S1, unique to the Norwegian goat population, explained the effects of CSN1S1 haplotypes on fat kilograms, but not protein percentage. Investigation of linkage disequilibrium between all possible pairs of SNPs revealed higher levels of linkage disequilbrium for SNP pairs within casein loci than for SNP pairs between casein loci, likely reflecting low levels of intragenic recombination. Further, there was evidence for a site of preferential recombination between CSN2 and CSN1S2. The value of the haplotypes for haplotype-assisted selection (HAS) is discussed.
Hayes B
,Hagesaether N
,Adnøy T
,Pellerud G
,Berg PR
,Lien S
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《GENETICS》
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First DNA Sequencing in Beninese Indigenous Cattle Breeds Captures New Milk Protein Variants.
This study investigated polymorphisms in the milk protein genes , , , , , and , and casein haplotypes in Beninese indigenous cattle. Considering 67 animals, DNA sequencing of the genes' exons, flanking regions and parts of the 5'-upstream regions identified 1058 genetic variants including 731 previously unknown. In addition, four novel milk protein variants were detected, including (p.Ala66Val), (p.Arg58Trp), (p.Ala134Val) and (p.Thr92Asnfs*13). is caused by a novel SNP (BTA6:85656526C>T, exon 4) whereas and are due to rs714688595C>T (exon 1) and rs109625649C>T (exon 4), respectively. Regarding , a frameshift insertion of one adenine residue at BTA11:103257980 (exon 3) induces a premature translation termination resulting in a 46% reduction of the reference protein sequence. The casein polymorphisms formed five main haplotypes including B-A1-A-B, B-A1-A-A and C-A2-A-B which are predominant in the investigated cattle breeds. Moreover, in silico analyses of polymorphisms within the 5'- and 3'- untranslated regions of all six milk proteins revealed effects on microRNA and transcription factor binding sites. This study suggests a large genetic variation of milk protein genes in Beninese cattle, which should be investigated in further studies for their effects on milk production, including quality and yield traits.
Vanvanhossou SFU
,Giambra IJ
,Yin T
,Brügemann K
,Dossa LH
,König S
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《Genes》
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Milk protein polymorphisms and casein haplotypes in Butana cattle.
Butana is a Bos indicus dairy cattle breed that is well adapted to the local environment of Sudan. The breed has been gradually declining in number due to breed substitution. Therefore, conservation and improvement strategies are required to maintain this breed. The aim of the present study was to assess genetic variation that is characteristic for Butana cattle in the milk protein genes CSN1S1, CSN2, CSN1S2, CSN3, LALBA, and LGB. In a first step, genomic DNA of five unrelated individuals was comparatively sequenced across all exon and flanking sequences. Ninety-three single nucleotide polymorphisms (SNPs) were identified in Butana cattle compared with the Bos taurus reference sequence at Ensembl. We confirmed the recently identified protein variants CSN2*J, CSN2*L, and LALBA*E. Fifty-two SNPs in non-coding regions are novel. Among the novel SNPs, five are located in promoter regions, three of them are in putative transcription factor binding sites (TFBSs) of the CSN1S2 promoter. Fifteen SNPs potentially affect miRNA target sites. In a second step, 50 unrelated Butana cattle were genotyped. This allowed deriving haplotypes for the casein gene cluster on BTA6. The most frequent haplotype was CSN1S1*C-CSN2*A -CSN1S2*A-CSN3*A (C-A -A-A, frequency 0.1546). Considering the newly identified CSN1S2 promoter variants, the most frequent haplotype was C-A -TTC-A-A (0.1046), with TTC as the promoter variant. The information on protein and promoter variants can be used for the development of conservation and breeding strategies for this local breed.
Ahmed AS
,Rahmatalla S
,Bortfeldt R
,Arends D
,Reissmann M
,Brockmann GA
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Effects of beta-kappa-casein (CSN2-CSN3) haplotypes, beta-lactoglobulin (BLG) genotypes, and detailed protein composition on coagulation properties of individual milk of Simmental cows.
The aim of this study was to investigate the effects of CSN2-CSN3 (beta-kappa-casein) haplotypes, BLG (beta-lactoglobulin) genotypes, content of milk protein fractions, and protein composition on coagulation properties of milk (MCP). Rennet coagulation time (RCT) and curd firmness (a(30)) were measured using a computerized renneting meter, and the contents of major milk protein fractions were quantified by reversed-phase HPLC in individual milk samples of 2,167 Simmental cows. Cow genotypes at CSN2, CSN3, and BLG were ascertained by reversed-phase HPLC, and CSN2-CSN3 haplotype probabilities were estimated for each cow. Phenotypes for MCP were regressed on CSN2-CSN3 haplotype probabilities using linear models that also included the effects of herd-test-day, parity, days in milk, pH, somatic cell score, renneting meter sensor, sire of the cow, BLG genotype, and content of major protein fractions or, alternatively, protein composition. When the statistical model did not account for protein fraction contents or protein composition, haplotypes carrying CSN3 B were associated with shorter RCT and greater a(30) compared with those carrying CSN3 A. Haplotypes carrying CSN2 B had the effect of decreasing RCT and increasing a(30) relative to haplotype A(2)A. When effects of protein fractions content or protein composition were added to the model, no difference across haplotypes due to CSN3 and CSN2 alleles was observed for MCP, with the exception of the effect of CSN2 B on RCT, which remained markedly favorable. Hence, the effect of CSN3 B on MCP is related to a variation in protein composition caused by the allele-specific expression of kappa-casein, rather than to a direct role of the protein variant on the coagulation process. In addition, the favorable effect exerted by CSN2 B on a(30) was caused by the increased beta-casein content in milk. Conversely, CSN2 B is likely to exert a direct genetic effect on RCT, which does not depend upon variation of beta-casein content associated with CSN2 B. Increased RCT was observed for milk yielded by BLG BB cows, even when models accounted for protein composition. Rennet clotting time was favorably affected by kappa-casein content and percentage of kappa-casein to total casein, whereas a(30) increased when contents and percentages of beta-CN and kappa-CN increased. Changes of milk protein composition and allele frequency at casein and whey protein genes affect variation of MCP.
Bonfatti V
,Di Martino G
,Cecchinato A
,Degano L
,Carnier P
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