
自引率: 4.8%
被引量: 1170
通过率: 暂无数据
审稿周期: 暂无数据
版面费用: 暂无数据
国人发稿量: 暂无数据
投稿须知/期刊简介:
Since 1930 this journal has provided an important international forum for scientific advances in the study of nutrition and vitamins. Widely read by academicians as well as scientists working in major governmental and corporate laboratories throughout the world, this publication presents work dealing with basic as well as applied topics. The editorial and advisory boards include many of the leading persons currently working in this area. The journal is of particular interest to: Nutritionists, Vitaminologists, Biochemists, Physicians, Engineers of human and animal nutrition.
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The protective association of dairy intake and the adverse impact of iron on gestational diabetes risk.
被引量:- 发表:1970
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Could polyphenols be an effective treatment in the management of polycystic ovary syndrome?
被引量:- 发表:1970
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No benefit of soluble fiber on liver function.
被引量:- 发表:1970
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Effects of dietary nitrate and vitamin C co-ingestion on blood pressure and hand-grip strength in young adults.
被引量:- 发表:1970
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Microbial cell autofluorescence as a method for measuring the intracellular content of B2 and B6 vitamins.
被引量:- 发表:1970